Updated April 26, 2017 – New Items Listed in Blue


Zuppa del Giorno
Today’s soup      3.50/Cup    7/Bowl

Antipasti alla Toscana –   14
Sliced fresh Mozzarella, ricotta salata (firm, dried ricotta), roasted red peppers, mixed olives, balsamic cured pearl onions, hot sopressata, proscuttio di parma, and aged breasola.

Polpettine dei Bacaro di Venezia-    12
Beef and Veal meatballs as served in the wine bars of Venice. Served
with fresh herbs and lemon wedges.



Insalata di Melanzana $12
Baby arugula topped with grilled eggplant, house roasted red peppers, toasted pine nuts, and ricotta salata (firm, dried ricotta). Dressed in our balsamic vinaigrette.

Insalata alla Griglia $12
Grilled romaine heart with chopped red onions, grape tomatoes, house croutons, and crispy bacon. Topped with house made blue cheese dressing.

Insalata Fresca $12
Mixed greens topped with grilled pineapple, fresh strawberries, toasted almonds, and a crispy goat cheese fritter. Dressed in our citrus vinaigrette.

Insalata con Salmone $16
Mixed greens topped with toasted almonds, goat cheese, sliced grapefruit, and sliced avocado. Dressed in our citrus vinaigrette and topped with grilled salmon.

Insalata Pera $11.50
Mixed greens with house poached pears, dried cranberries, roasted beets, toasted pecans, and Bayley Hazen blue cheese. Dressed in our citrus vinaigrette.

Insalata Caesar  $9.50
Chopped romaine hearts dressed in our classic homemade dressing and tossed with homemade croutons and parmesan cheese.

Insalata con Parmigianino  $8.50
Mixed greens dressed in our balsamic vinaigrette and topped with Parmesan cheese.



Panini della Nonna $12
Sweet italian sausage, sautéed white onions, house roasted red peppers and fresh mozzarella on grilled tuscan bread. Served with french fries.

Dad’s Lunch $12
Grilled tuscan bread with sliced prosciutto, fresh mozzarella, tomatoes, baby arugula, balsamic reduction, and mayonnaise. Served with mixed greens + citrus vinaigrette.

Panini alla “Sud Philly”   $12
Crispy breaded chicken breast on tuscan bread with sautéed broccoli rabe, and Provolone cheese. Served with french fries.

Panini Verdure–The Domani Star “Veggie”   $12
Grilled Portobello mushrooms, roasted red peppers, grilled red onions, baby spinach, and mozzarella on grilled Tuscan bread with garlic aioli. Served with a side salad of mixed greens dressed in our citrus vinaigrette.

Ham Club $12
Grilled white bread with tavern smoked ham, bacon, cheddar cheese, lettuce, and tomato with a little mayonnaise. Served with a side of french fries.


Pollo alla Milanese $15
Crispy chicken breast served under mixed greens with fresh mozzarella and grape tomatoes dressed in our citrus vinaigrette. Drizzled with balsamic reduction.

Pollo alla Parmesan “Chicken Parm” $15                       
Crispy chicken breast layered with fresh mozzarella. Served over spaghetti with our house plum tomato sauce. Topped with parmesan.

Lasagna della Casa  $13
Handmade 3 cheese lasagna (mozzarella, parmesan, and ricotta) layered with our plum tomato sauce. Served with a side salad of mixed greens with tomatoes and parmesan, dressed in a balsamic vinaigrette.

Eggplant Parmesan  $13
Baked eggplant parmesan served with a side salad of mixed greens with tomatoes and parmesan, dressed in a balsamic vinaigrette.

Spaghetti alla Caprese  $12
Spaghetti served in our plum tomato sauce topped with basil and fresh Mozzarella.
Add 3 Polpettine meatballs ($6) or 3 sautéed shrimp ($6)

Penne Pasta alla Bolognese   $15
Beef and veal simmered in plum tomatoes and white wine. Tossed with penne pasta.