Today’s soup 3.50/Cup 7/Bowl
Antipasti alla Toscana – 14
Sliced fresh Mozzarella, aged Asiago cheese, roasted red peppers, mixed olives, balsamic cured pearl onions, hot sopressata, proscuttio di parma, and aged breasola.
Polpettine dei Bacaro di Venezia- 12
Beef and Veal meatballs as served in the wine bars of Venice. Served
with fresh herbs and lemon wedges.
Insalata Italiano $12.50
Grilled wedge of radicchio topped with warm goat cheese and drizzled with balsamic reduction alongside roasted red peppers, toasted hazelnuts, and baby arugula.
Insalata Mela $12.50
Baby arugula topped with sliced honeycrisp apples, roasted kabocha squash, toasted pumpkin seeds, cloth bound Jasper Hill cheddar, and dried cranberries. Dressed in our maple vinaigrette.
Insalata con Salmone $16
Mixed greens topped with toasted almonds, goat cheese, sliced grapefruit, and sliced avocado. Dressed in our citrus vinaigrette and topped with grilled salmon.
Insalata Pera $11.50
Mixed greens with house poached pears, dried cranberries, roasted beets, toasted pecans, and Bayley Hazen blue cheese. Dressed in our citrus vinaigrette.
Insalata di Spinaci $11.50
Spinach tossed with hard-boiled egg, cheddar cheese, toasted walnuts, applewood smoked bacon, and red onion. Dressed in our sherry-dijon vinaigrette.
Insalata Caesar $9.50
Chopped romaine hearts dressed in our classic homemade dressing and tossed with homemade croutons and parmesan cheese.
Insalata con Parmigianino $8.50
Mixed greens dressed in our balsamic vinaigrette and topped with Parmesan cheese.
Turkey Wrap $12
House sliced turkey breast, cabot cheddar, sliced avocado, lettuce, and sliced tomato wrapped in a tortilla with garlic aioli. Served with french fries (add bacon – $1.50)
Panini della Nonna $12
Sweet italian sausage, sautéed white onions, house roasted red peppers and fresh mozzarella on grilled tuscan bread. Served with french fries.
Dad’s Lunch $12
Grilled tuscan bread with sliced prosciutto, fresh mozzarella, tomatoes, baby arugula, balsamic reduction, and mayonnaise. Served with mixed greens + citrus vinaigrette.
Panini alla “Sud Philly” $12
Crispy breaded chicken breast on tuscan bread with sautéed broccoli rabe, and Provolone cheese. Served with french fries.
Panini Verdure–The Domani Star “Veggie” $12
Grilled Portobello mushrooms, roasted red peppers, grilled red onions, baby spinach, and mozzarella on grilled Tuscan bread with garlic aioli. Served with a side salad of mixed greens dressed in our citrus vinaigrette.
Grilled white bread with your choice of turkey or ham, bacon, cheddar cheese, lettuce, and tomato with a little mayonnaise. Served with a side of french fries.
Pollo alla Parmesan “Chicken Parm” $15 Crispy chicken breast layered with fresh mozzarella. Served over spaghetti with our house plum tomato sauce. Topped with parmesan.
Lasagna della Casa $13
Handmade 3 cheese lasagna (mozzarella, parmesan, and ricotta) layered with our plum tomato sauce. Served with a side salad of mixed greens with tomatoes and parmesan, dressed in a balsamic vinaigrette.
Eggplant Parmesan $13
Baked eggplant parmesan served with a side salad of mixed greens with tomatoes and parmesan, dressed in a balsamic vinaigrette.
Spaghetti alla Caprese $12
Spaghetti served in our plum tomato sauce topped with basil and fresh Mozzarella.
Add 3 Polpettine meatballs ($6) or 3 sautéed shrimp ($6)
Penne Pasta alla Bolognese $15
Beef and veal simmered in plum tomatoes and white wine. Tossed with penne pasta.